Raw, Unfiltered Almond Milk
- 1 cup raw almonds
- 2 liters of spring water
- 3 oz. vanilla extract (alcohol free)
- 3 Tbs raw Wee Bee Honey
- 2 droppers full of English Toffee Stevia
- 1 tsp pink Himalayan salt
- 1/3 cup of Juice Plus Vanilla Complete Protein
- Soak almonds overnight in 3 cups of water
- Drain water
- Drop almonds into Vitamix
- Add 4 cups of water and blend
- Strain almonds into Nut Milk Bag over a large bowl or blender (Save almond pulp for an awesome face scrub later)
- Re-blend milk with the above ingredients.
You could add more water or strain more pulp, depending on your preference of texture.
Stir, Pour and Enjoy!